When preparing napa cabbage with black spots, it's crucial to discard heavily affected parts before cooking. By removing these pepper spot portions, you can minimize any potential health risks. 12 aug 2024 it is safe to eat. The main objectives of this article are to describe pepper spot symptoms, possible internal causes of pepper spot and postharvest handling effects on pepper. Pepper spot is a physiological problem that afects the midribs of napa cabbage.
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